Luna Azul Colombian Coffee: Roasted Record x Unblended Direct-Trade Collaboration
Direct, Fair-Trade Coffee Roasting Notes
Luna Azul originates from the high-altitude farm Villa Lucía in Santa Bárbara, Antioquia, Colombia. The rich, volcanic soil and ideal climate contribute to its quality. This coffee is known for its vibrant, fruity flavor profile, featuring bold notes of blueberries complemented by rich dark chocolate undertones. The smooth, creamy body is balanced by a delicate acidity.
With its lingering sweetness, Luna Azul has depth in each sip. Its complex flavors reflect both the skill of the producer, Andrés Cardona, and the unique terroir of the region.
- Flavors: Purple Fruits, Lemongrass, Cheesecake
- Body: Smooth, creamy body with a well-balanced, velvety texture
- Variety: Castillo and Colombia
- Process: Black Honey
- Drying: 1 to 3 weeks on drying beds
- Altitude: 1650 MASL
About the Roasted Record x Unblended Collaboration
The Roasted Record is a proud Unblended coffee roaster partner. Unblended supports young coffee producers in Colombia by providing funding, education, and resources for sustainable coffee farming. Then, Unblended imports young producers’ coffee beans directly to The Roasted Record. We use artisanal roasting methods to bring out the best flavors from these best-in-class coffee beans.
Most coffees marketed as “sustainable” are from the same major coffee producers. For a truly sustainable coffee industry, we need to spread the knowledge and purchasing power. The Roasted Record x Unblended’s goal is to develop more coffee producers rather than just supporting established ones. That is how we create more quality and creative coffee from thriving coffee farmers.
When you purchase The Roasted Record x Unblended Coffee, you support up-and-coming Colombian coffee farmers and the development of a fair and ethical coffee industry.
About the Colombian Coffee Producer: Andrés Cardona and Villa Lucía Coffee Farm
Andrés Cardona is a passionate coffee producer from Santa Bárbara, Antioquia, Colombia. He has worked with coffee since he was 12. As part of the Young Producer Program, he now manages Villa Lucía, a farm at 1650 meters above sea level. There, he cultivates varieties like Colombia, Castillo, and Cenicafe. Andrés blends tradition with innovation. He’s always experimenting to improve the quality of his coffee.
Andrés’ signature coffee, Luna Azul, showcases his commitment to quality and sustainability. Through his hard work and passion, Andrés has made a significant mark in the Colombian coffee industry.
